Biery Cheese is a family-owned cheese manufacturer founded by Norman and Laura Biery in 1929, now led by its fourth generation. From its Louisville, Ohio facility, the company makes cheese products and has grown to more than 600 team members, with distribution throughout the United States.
SQF Level 3
SQF Quality Code
SQF Food Safety Code for Food Manufacturing
OEFFA Certified Organic
NSF (National Sanitation Foundation) Certified
USDA Inspected and Approved
Compliance program
Military Inspected and Approved
Compliance program
FDA Inspected and Approved
Compliance program
FSMA (Food Safety Modernization Act) Compliant
Compliance program
HACCP (Hazard Analysis and Critical Control Point)
Compliance program
Kosher Certified Production
SQF
Quality certification
NSF
Quality certification
FDA
Quality certification
Bunker Hill CheeseBunker Hill Cheese makes artisan cheeses in Ohio’s Amish country, carrying forward a cheesemaking tradition established at the company in 1935. Its history includes Swiss-trained master cheesemaker John (Hans) Dauwalder, who came to the United States in the 1920s, and a family-owned era in which the business became a wholesale manufacturer serving clients across North America. Ownership transitioned in 2024, and the current team says it is continuing the brand’s cheesemaking traditions.MILLERSBURG, OH
Miceli Dairy Products CompanySince 1923, Miceli Dairy Products Company has made Italian cheeses in Cleveland, beginning with 15-year-old John Miceli selling ricotta and mozzarella from a Model-T pickup truck. Today the family-owned business remains guided by Miceli children and grandchildren, carrying generations-old recipes into a nationally recognized cheese company.CLEVELAND, OH
Pearl Valley CheesePearl Valley Cheese is a family-owned cheese manufacturer in Fresno, Ohio, founded in 1928 after Swiss immigrant Ernest Stalder purchased the Pearl Cheese Company. Known for its award-winning Swiss cheese, the company has grown from making one 200-pound wheel daily to producing 10 million pounds of cheese annually, and remains a producer of its own brand as well as custom-manufactured and private-label cheese.FRESNO, OH