Master Chocolatier Christopher Curtin is the defining force behind Éclat Chocolate, a West Chester workshop shaped by his training in Europe and Japan. Curtin was the first American to receive Germany’s Pastry Chef and Chocolatier honor in Cologne, and he brings more than two decades of study to handcrafted chocolates made on the premises. Éclat is also known for collaborations that connect chocolate with chefs, artists, and other creative partners.
Coblentz Chocolate CompanyJason and Mary Coblentz began Coblentz Chocolate Company in their kitchen in 1987, building a Walnut Creek, Ohio, chocolatier around handcrafted work and a close connection with customers. Today, visitors can watch artisans hand-dip chocolates through the viewing gallery at the company’s retail store, while businesses can turn to Coblentz for branded chocolate gifts.WALNUT CREEK, OH
Sweet Designs ChocolatierFor 30 years, Sweet Designs Chocolatier has made handmade gourmet chocolate confections in Lakewood, including its distinctive Chokolatine collection of hand-painted chocolates inspired by artists and displayed like small works of art. Founded by European immigrant Ines Rehner, the woman-owned business makes its chocolates in-house in the European tradition, with artists and master chocolatiers working together on flavors, presentation and event favors.LAKEWOOD, OH
Not Just Chocolate NYCHusband-and-wife chocolatiers Sergei and Lena Potekhin handcraft Belgian-chocolate gifts and intricate chocolate designs at Not Just Chocolate NYC. The family-owned shop opened its U.S. flagship in 2019 after years serving European customers; Lena trained at the Barry Callebaut Chocolate Academy, and the couple has earned awards in European chocolatier competitions. Now based in New York, the Potekhins are especially known for personalized chocolate cards, figurines, and event favors made by hand in Brooklyn.BROOKLYN, NY
Newtown ChocolatierFounded in 2002 by Donna and Doug Haines, Newtown Chocolatier makes European-style confections in Bucks County, Pennsylvania. The shop works with Belgian Barry-Callebaut chocolate and produces its hand-made chocolates in small batches, including its signature gift collections. Its range blends European technique with familiar American treats while emphasizing freshness and ongoing refinement.NEWTOWN, PA