Founded in 2018 by Matt and Lisa McMonagle, Cleveland Ketchup Co. is a family-run Ohio business known for developing ketchup without high-fructose corn syrup. The company began in the founders’ kitchen and now supplies its locally made condiments to retail customers and wholesale buyers.
Kosher Certified
certification
The Fremont CompanyFamily-owned and operated since 1905, The Fremont Company has built more than 120 years of experience as a food manufacturer serving domestic and international partners. Based in Fremont, Ohio, it is particularly known for its ketchup expertise and supplies products for private-brand and co-pack programs. Through Fremont Cares, the company also supports food banks and meal programs in the communities around its facilities.FREMONT, OH
Stateline Sauce CompanyBorn from a surplus tomato crop during the COVID-19 shutdown, family-owned Stateline Sauce Company makes flavor-first hot sauces and related condiments in a family effort led by Mark, Craig, and Kerrie Wagner. The company began in 2020, officially launched in 2022, and distributes regionally throughout Ohio and surrounding areas, with its original mango-habanero sauce and award-winning Tropical Island sauce among its signature offerings.OAK HARBOR, OH
Willy's Fresh SalsaWilly’s Fresh Salsa is a family business making refrigerated salsa and guacamole with real ingredients, including tomatoes sourced from Ohio and Michigan family farms. Incorporated in 2003, the company began producing salsa full time in 2006 and now supplies stores in all 50 states from its manufacturing facility in Swanton, Ohio. Its fresh, uncooked salsa is made in smaller batches, and the company holds BRC food-safety certification.SWANTON, OH
Backyard BrineBackyard Brine is a family-run Long Island food maker that grew from an overabundant cucumber garden into small-batch pickles and condiments made with all-natural ingredients. Cori and Randy build recipes around real food and leave out artificial preservatives and high-fructose corn syrup, with signature jars such as Dill Death Do Us Part and Everything pickles carrying stories from their family and garden. The company also donates 5% of Everything pickle sales to its Kindness is Everything campaign supporting Moebius Syndrome awareness.CUTCHOGUE, NY