Family-owned Davis Chocolate grew from Indiana chocolatier Brent Davis’s part-time experiment into a Mishawaka food manufacturer with a distinctly hands-on approach. Known as Indiana’s only manufacturer turning cocoa powder or liquor into chocolate bars, it controls production in its soy-free facility and also develops custom chocolate for private-label customers.
SQF Food Safety Code for Manufacturing Certification
USDA Certified Organic
Non-GMO
Kosher
Parve
Gluten-Free
Fair Trade
Rainforest Alliance
Vegan
SQF
Quality certification
USDAORGANIC
Quality certification