Since 1990, Dice’s Creative Cakes has baked and decorated custom wedding and celebration cakes in Boyertown, along with fresh pastries and dessert trays. Founder and owner Mary Dice formulates the bakery’s recipes, including its moist fine-grain pound cake and house-made whipped buttercream, while the in-house selection has grown to more than 40 wedding cake and filling flavors. The bakery also accepts advance orders for specific allergen-free items, including gluten-free cakes.
Amy's Custom CakeryOpened by Amy on December 5, 2011, Amy’s Custom Cakery is a Dover bakery creating custom wedding and celebration cakes, along with cupcakes and other sweet treats. Amy began decorating cakes at 16, studied baking and pastry arts at Pennsylvania College of Technology, and turned that early ambition into a bakery at age 19. The shop’s team handles everything from trend-conscious wedding designs to imaginative recreations and offers gluten-free options alongside its regular selection.DOVER, PA
Van Earl's CakesFamily-owned Van Earl’s Cakes is a Langhorne, Pennsylvania cake-art and dessert boutique creating scratch-made, custom cakes for weddings and special events across the Philadelphia-area tri-state region. Owner and Certified Executive Pastry Chef Van E. French Jr. brings more than 20 years of culinary experience, including training in Paris and service at the Ritz-Carlton Philadelphia, to designs that are made fresh for each celebration. The bakery’s work has appeared in local wedding publications and on Food Network’s “Cake Wars” and “Wedding Cake Championship.”LANGHORNE, PA
Sweet Girlz BakerySweet Girlz Bakery grew from Kari’s homemade-jam business into an Easton bakery making from-scratch cakes, cupcakes and other treats, with cake pops becoming a fan favorite in 2010. Kari opened the commercial kitchen in December 2011, and new owner Andriana Gionis joined the business in 2022 after five years working there. The bakery is known for highly customized celebration desserts, including wedding cakes, and offers gluten-free and vegan options alongside its regular creations.EASTON, PA
Flour & Sugar CakeryInspired by her grandmother’s holiday baking lessons, Cranberry Township native Andrea Lutz runs Flour & Sugar Cakery in Seven Fields, making custom cakes and small-batch treats from scratch. The cakery is especially known for buttercream design and uses ingredients such as Madagascar vanilla, Belgian chocolate and European-style butter, with old-fashioned baked goods made without preservatives.SEVEN FIELDS, PA