Founded by registered dietitian and food biochemist Crystal Webber, Formulation Innovations Group develops and manufactures proprietary low-sugar, plant-based gummy supplements for nutritional brands and contract manufacturers. Backed by 20 years of scientific research and development, FIG combines custom formulation and GMP-certified production with ingredient systems designed to keep gummy manufacturing consistent as products scale. Webber’s experience includes developing more than 130 products for U.S. and global retail markets, with a particular focus on fortified gummies.
GMP Certification
GMP
Quality certification