Rooted in the Finger Lakes since its first vines were planted in 1984, Fox Run Vineyards grows 50 acres of grapes and crafts estate-grown wines at a winery established in a restored Civil War-era barn. Now exclusively family-owned, the winery pairs its crisp, food-friendly wines with a welcoming tasting room and café overlooking Seneca Lake. Fox Run was named a certified sustainable vineyard by the New York Wine & Grape Foundation in 2023.
New York State Grown & Certified
Certified Sustainable Vineyard by the New York Wine & Grape Foundation
NYSGROWNCERTIFIED
Quality certification
Lakewood VineyardsSince 1988, the Stamp family’s Lakewood Vineyards has been making Finger Lakes wines from its Seneca Lake vineyards near Watkins Glen. The family-owned winery now spans three generations and 100 acres, with certified sustainable vineyard practices and a tasting program that brings visitors into the vineyards and winemaking process. Lakewood is especially known for its award-winning Riesling and Lemberger, including honors from the Berlin International Wine Competition.WATKINS GLEN, NY
Lamoreaux Landing Wine CellarsLamoreaux Landing Wine Cellars is a family-run Finger Lakes winery that grows grapes and produces and bottles its wines in house from estate-grown fruit. The Wagner family farm dates to 1948, and the winery began its first vintage in 1990 before opening to customers in 1992. Its vineyards on the east side of Seneca Lake have been certified sustainable through the New York Sustainable Winegrowing program since 2022.LODI, NY
Hosmer WinerySince planting its first vines in 1972, the Hosmer family has grown grapes and made estate wine on the western shore of Cayuga Lake at Hosmer Winery. The nearly 70-acre Patrician Verona Vineyard supplies the winery, whose Finger Lakes wines are shaped by a focus on soil health and sustainable farming. Now in its fourth generation of family stewardship, Hosmer pairs a relaxed, welcoming tasting room with a winemaking tradition rooted in the vineyard.OVID, NY
Wagner Vineyards Estate WineryFounded by Bill Wagner in 1979 as the first winery on Seneca Lake’s eastern shore, Wagner Vineyards Estate Winery makes 100% estate-grown Finger Lakes wines in Lodi, New York. Five generations of Wagner grape growers now tend 250 acres and produce about 50,000 cases annually, with the estate especially recognized for its Rieslings, from dry styles through ice wine. The family-owned winery also combines tastings and lake views with an on-site brewery and the Ginny Lee Cafe.LODI, NY