Founded in Philadelphia in 1947 by Sam Himmelstein, Frankford Candy is a fourth-generation, family-owned U.S. confectionery company that makes seasonal and everyday candy and gifts. It began with hand-filled candy molds and became known for its hollow chocolate Easter bunnies; the company later pioneered licensed confections and is now the #1 marketer of licensed confectionery in the United States, according to its site.
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