Born from the 1921 Globe Slicing Machine Company and now based in Dayton, Globe Food Equipment makes commercial foodservice equipment, with slicers remaining the foundation of its business. The company traces its roots to the patented gravity-feed slicer and has since expanded into mixers and broader food-preparation equipment, supporting operators through a global dealer and service network. Globe is a Middleby company.
Grote Company, IncFounded by Jim Grote in 1972, Grote Company is a family-owned Columbus manufacturer of food-processing equipment that slices ingredients and automates pizza, sandwich, and prepared-food assembly. The company has built its reputation over more than 50 years by pairing durable machinery with hands-on support, including service and training throughout an equipment’s working life. Today, Jim’s nephews Bob and Jack Grote lead the business, continuing its personal, people-first approach.COLUMBUS, OH
Nemco Food Equipment, LTDNemco Food Equipment manufactures commercial foodservice equipment, with a long-standing specialty in food-preparation products that make labor-intensive menu preparation faster. Founded as a machine shop in Hicksville, Ohio, in 1976, it grew into a food equipment manufacturer and remains under third-generation family ownership. The company develops products with customers and operates manufacturing facilities in Ohio.HICKSVILLE, OH
Jaccard CorporationFounded in Buffalo in 1962 by Swiss Master Butcher Andre Jaccard, Jaccard Corporation makes commercial food equipment for professional kitchens, delis, and food processors. Now operating from Rochester, New York, the company grew from its handheld meat tenderizer into equipment such as its long-running Model H tenderizer and NSF-approved automatic stacker slicers. Jaccard also supplies cooking and grilling products for home users, carrying its meat-processing know-how into the retail market.ROCHESTER, NY
Henny PennyHenny Penny Corporation designs and manufactures commercial foodservice equipment, with its history dating to 1957, when it introduced the commercial pressure fryer. The employee-owned company is headquartered in Eaton, Ohio, and reports more than 1,000 employees across locations in the United States, France, and China. Its equipment is used in more than 100 countries, supported by a global distributor network.EATON, OH