Haygrove Limited grows berries, cherries and organic crops and designs and supplies field-scale commercial polytunnels, greenhouses, substrate gutters and associated growing systems. Its growing systems serve growers of more than 30 crops in over 50 countries.
Registered in England No. 03266992
Registration
VAT GB 785856463
Registration
CropKingFounded in 1982 as a family-owned business, Ohio-based CropKing manufactures greenhouse structures and hydroponic systems for controlled-environment agriculture. Its distinctive in-house research greenhouse lets the company trial products while its horticulturists, engineers and technical advisers support growers with system design, training and crop questions. CropKing serves customers across the United States and more than 20 other countries, working with commercial growers as well as educators and hobbyists.LODI, OH
Empire State Greenhouses, LLCEmpire State Greenhouses is developing carbon-negative controlled-environment crop factories that combine year-round organic food production with on-site renewable energy and waste-to-energy systems. Its planned 385,000-square-foot GigaFarm in Cobleskill, adjacent to SUNY Cobleskill, is designed around a circular Food-Energy-Waste model and is expected to produce more than 8 million pounds of produce annually. The company’s team has developed, financed, advised on, or evaluated more than 600 renewable-energy and energy-efficiency projects over the past decade.NEW YORK, NY
PlugZenGrowThe company designs, sells, and implements outdoor vertical micro-field systems and offers maintenance services. Its stated customers include community gardens, urban farmers, universities, hotels, residential buildings, office buildings, and medium to large businesses.NEW YORK, NY
BrightFarmsFounded in 2011, BrightFarms grows leafy greens indoors in hydroponic greenhouses, bringing pesticide-free lettuce and spinach from regional farms to grocery stores in as little as a day. Its four greenhouse farms use controlled conditions, recirculated water and sunlight to produce fresh greens year-round while using less water than traditional field growing. The company’s regional footprint includes a 480,000-square-foot Illinois greenhouse producing about six million pounds annually.IRVINGTON, NY