Kersia Group took its name in 2018 when several established international specialists came together around a shared food-safety mission. With more than 50 years of combined experience, the group now operates 35 company-owned sites and serves customers in over 140 countries, developing biosecurity solutions for the food chain and related healthcare needs. Its history includes LCB Food Safety, founded in 1963 and known for ultradiffusion® aerial surface disinfection, a specialty that remains distinctive in bakery and food-processing environments.