Established in 2003, Maryland Packaging is a family-owned Maryland food co-packer and co-manufacturer that helps brands develop, package, process and fulfill food products. Its two nearby facilities can process 350 million pounds annually, including small-batch work and full cold-chain production. The company is particularly known for its Mid-Atlantic-leading high-pressure-processing capacity, backed by three HPP machines and an SQF-certified operation.
SQF
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GFSI
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FDA Registered
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USDA Certified
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PCQI Compliant
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Preventive Control Program and COMAR 117 Compliant
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HACCP
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Seafood HACCP
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Food Defense Program Compliant
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Homeland Security Compliant
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Kosher
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Halal
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Organic
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Non-GMO
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FSMA Compliant
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