Rooted in a Rwandan coffee-farming family, Baltimore-based Matriarch Coffee roasts specialty coffee sourced from Gasharu Farms and serves it through retail, wholesale, office-coffee, and café channels. The company’s story centers on Marie Mukamurenzi, who has used Gasharu Farms with her husband for more than 30 years to support their family and community, while Matriarch roasts distinctive coffees such as its 72-hour anaerobically fermented Ireme. Matriarch directs 10% of its profits to community programs and initiatives that financially empower women coffee farmers.