Mike’s Philly Fluff bakes the nostalgic, cream-cheese-based Philly Fluff cake from scratch in Long Beach, New York. The team uses butter rather than oil, fresh eggs and Madagascar vanilla, then hand-packs each cake in a nut-free facility for shipping beyond the Northeast. Its cakes are certified Kosher and made without preservatives or artificial flavoring.
OK Kosher (Dairy)
Riesterer's BakeryFor more than 94 years, family-run Riesterer’s Bakery has baked celebration cakes and everyday sweets in West Hempstead, earning a place as Long Island’s oldest bakery. Its professional cake team creates custom centerpieces for special occasions, while the bakery’s classics—including its traditional almond-flavored rainbow cookies—can now be shipped across the continental United States. Riesterer’s is also kosher certified by the Vaad of Queens, with pareve and dairy offerings and baked goods for Shabbat and Jewish holidays.WEST HEMPSTEAD, NY
Cheesecake HeavenCheesecake Heaven is a Poughquag, New York home-based bakery making fresh-to-order cheesecakes from a family recipe first shared as holiday gifts, parties, and treats for friends. Established in 2013, the business has grown that original plain cheesecake into more than 20 flavors, including seasonal creations and custom cakes for celebrations, while retaining its hand-packed graham cracker crust and homemade character. It serves the Hudson Valley with cakes made without artificial ingredients.POUGHQUAG, NY
Flour & Sugar CakeryInspired by her grandmother’s holiday baking lessons, Cranberry Township native Andrea Lutz runs Flour & Sugar Cakery in Seven Fields, making custom cakes and small-batch treats from scratch. The cakery is especially known for buttercream design and uses ingredients such as Madagascar vanilla, Belgian chocolate and European-style butter, with old-fashioned baked goods made without preservatives.SEVEN FIELDS, PA
S&S Cheesecake IncFounded by Fred Schuster in 1960, S&S Cheesecake makes artisan cheesecakes in the Bronx, still using the recipe he perfected through years of experimentation. The family-owned bakery remains in its original location and produces its cakes without preservatives, including its signature New York-style cheesecake. Its cheesecakes are also certified kosher by the Vaad HaRabbonim of Riverdale.BRONX, NY