Nicholas Meat LLC. is a family company founded more than 30 years ago in central Pennsylvania that harvests and fabricates beef at its Loganton facility. The company processes cows and bulls and supplies USDA-inspected beef to customers in the United States and abroad. Its current facility opened in 2010, and the company says it employs more than 400 people.
USDA Federal Inspection
Compliance program
HACCP (Hazard Analysis Critical Control Point) food safety programs
Compliance program
Robust Systematic Approach to Humane Handling
Compliance program
MEATINSTITUTEHUMANEHANDLING
Quality certification
Lehigh Valley MeatsFamily-owned and operated in Nazareth, Lehigh Valley Meats processes beef cattle and pigs through slaughter, cutting, and packaging at its USDA-inspected facility serving the Lehigh Valley. Owner Bub Herfurth learned the trade in his family’s meat business before gaining experience managing large packing facilities, and the company’s work emphasizes humane livestock handling alongside custom processing for farms and producers.NAZARETH, PA
Nello's Specialty MeatsFamily-owned Nello’s Specialty Meats grew from a one-car garage on the family farm, where it began butchering wild game in 1982, into a USDA-inspected facility rooted in European craft and Old World charcuterie traditions. Today, the company employs more than 25 people and processes meat for over 100 farmers throughout the Pennsylvania, New Jersey, and New York tri-state area.NAZARETH, PA
Mark's Custom Meats LLCMark’s Custom Meats is a family-owned Pennsylvania business founded by Mark and Kim Bair in 1994, with their two sons now carrying the company into its next generation. It began as a custom processing facility for local farmers and neighbors and remains rooted in careful workmanship, humane animal treatment, and meat raised within 30 miles of its shop.311612HOWARD, PA
Stoltzfus MeatsStoltzfus Meats is a third-generation family business rooted in Lancaster County farm-butchering traditions. Amos and Mary Stoltzfus founded the company in 1954 by bringing their Pennsylvania Dutch recipes to Delaware’s New Castle Farmers Market, where it has remained a fixture for more than 60 years. Today, the company continues that heritage from its Intercourse production facility, serving retail, wholesale, and online customers.INTERCOURSE, PA