Founded in 1903 by S.E.W. Friel, this four-generation, family-run Maryland company produces canned corn for private-label customers in domestic and international markets. Its Eastern Shore facility has evolved through modernization into a highly automated canning operation, with products grown and produced in the USA. Friel operates with SQF Level 3 certification and USDA in-house inspection.
SQF Level 3 Certified
GFSI Certified
FDA Registered
Registration
Kosher Certified
USDA In-house Inspection
Compliance program
FDA
Quality certification