Born in owner Sue Bissonnette’s home kitchen, Sweet Tooth Cottage is a family-owned Powell bakery known for its signature butter cookies, cut and decorated by hand. The bakery expanded into its current location when demand for those cookies outgrew the kitchen, and it now makes custom designs alongside cakes and other scratch-baked treats. Every item is prepared by hand with fresh, quality ingredients and buttercream frosting.
Flour & Sugar CakeryInspired by her grandmother’s holiday baking lessons, Cranberry Township native Andrea Lutz runs Flour & Sugar Cakery in Seven Fields, making custom cakes and small-batch treats from scratch. The cakery is especially known for buttercream design and uses ingredients such as Madagascar vanilla, Belgian chocolate and European-style butter, with old-fashioned baked goods made without preservatives.SEVEN FIELDS, PA
Lisa's Sweet Stop, LLCStarted as a cottage-food business in 2010, Lisa’s Sweet Stop is a family-owned bakery now operating a brick-and-mortar shop in its hometown, with Lisa Huck and Shanna Huck Clement at the helm. The Beverly bakery is known for gourmet cupcakes, fresh-made pies and specialty cakes, while its Cupcake Truck brings changing weekly flavors to communities around the Ohio Valley. Shanna, a self-taught cake artist, works with customers to turn celebration ideas into custom cakes.BEVERLY, OH
H.F. Hornberger BakeryMore than a century of baking has made H.F. Hornberger Bakery a Bensalem institution for scratch-made pastries, cookies, cakes, and other fresh treats. Now in its fourth generation of family ownership, the bakery carries forward homemade recipes while creating custom celebration and wedding cakes with guidance from its bakers and decorators.BENSALEM, PA