The Killer Brownie® Company makes indulgent, layered brownies, with roots in a small-batch bakery idea at Dorothy Lane Market in Dayton, Ohio, in the early 1980s. It grew by focusing on rich, layered brownies made for sharing, and continues to sell them through retail-ready and foodservice channels.
Kosher and Food Safe Certified Facility
FOODSAFETY
Quality certification
Byte'm Brownie BitesFounded by best friends Jacob and Jack, Byte’m Brownie Bites turns Jack’s mom’s legendary brownie recipe into portable, bite-sized brownies with crisp edges and fudgy centers. The New York City brand keeps the format playful while experimenting with flavors such as its Classic and S’mores brownies, including limited-edition small-batch drops.New York, NY
Buckeye Brownies, LLCWhat began with Zack and Ashley baking together is now Buckeye Brownies, a family-owned bakery in Akron making oversized, three-layer brownies and blondies. Each dessert is handcrafted in small batches at its ODA-approved 5,000-square-foot commercial bakery and baked fresh to order rather than held in a warehouse. The company ships its treats across the country and around the world while keeping the hands-on process that defined its start.AKRON, OH
Brown Betty Dessert BoutiqueNamed for Elizabeth “Betty” Ruth Hnton, Brown Betty Dessert Boutique is a Philadelphia bakery founded in 2004 by mother-and-daughter team Linda and Norrinda Brown, making cakes and other desserts from family baking traditions. Betty’s Sunday biscuits, apple pies, and mile-high poundcakes inspired the recipes, while Norrinda pushed the bakery toward a modern pastry shop where special-occasion cakes are designed to look as good as they taste. The Northern Liberties confectionary was named one of Philadelphia Magazine’s best bakeries just one year after opening.PHILADELPHIA, PA