Founded by Derek Landfair, The Pepper Ninja Hot Sauce makes small-batch hot sauces in Ohio with a flavor-first approach. Its lineup ranges from savory garlic and habanero blends to Ninja Napalm, a Scorpion pepper sauce featured on Hot Ones Season 25, with heat designed to complement food rather than overpower it. The company also supplies retailers through its wholesale program.
Gluten-Free
Compliance program
Keto-Friendly
Compliance program
Blaze GourmetBlaze Gourmet makes hot sauces and other spirited pantry staples under the playful persona of Cowboy George. Its lineup ranges from garlic-habanero heat to unexpected combinations such as mango with Scotch bonnet peppers and a dessert-style hot blueberry sauce. The brand also brings its bottles to the Medina Square Farmers Market, giving it a visible local-market presence.CLEVELAND, OH
Karma Sauce CompanyBorn from a 2008 locavore challenge, Karma Sauce Company makes small-batch hot sauces in its Rochester micro factory, using peppers and other produce grown on its Finger Lakes farm. Founder Gene developed the business around preserving the original recipes and sourcing locally, with most ingredients coming from within 50 miles; production reached the market in 2010. The award-winning sauces range from mild pineapple-forward blends to extreme-heat bottles featured on Hot Ones, and are made without preservatives.ROCHESTER, NY
FAIYAFAIYA makes handcrafted, small-batch hot sauces with a flavor-first approach, using fresh produce and fruit without added sugar or artificial ingredients. A tiny team of friends makes each sauce by hand, and the recipes have earned one Scovie Award and two International Flave Awards. Its lineup ranges from the mango-based What The Fuego to the art-driven limited edition La Muerte.
Stateline Sauce CompanyBorn from a surplus tomato crop during the COVID-19 shutdown, family-owned Stateline Sauce Company makes flavor-first hot sauces and related condiments in a family effort led by Mark, Craig, and Kerrie Wagner. The company began in 2020, officially launched in 2022, and distributes regionally throughout Ohio and surrounding areas, with its original mango-habanero sauce and award-winning Tropical Island sauce among its signature offerings.OAK HARBOR, OH