Founded in 1996 from the merger of Vanille Mad and Madagascar Cloves, Trimeta Agro Food selects, processes and exports Madagascar’s vanilla and spices. With more than 700 employees across sites in Antananarivo, Tamatave and Sambava, the company combines local collection networks with controlled processing and traceability for global markets. Its pink pepper supply is built with an association of 200 growers, while its gourmet vanilla production reaches up to 400 tonnes annually.
HACCP
FSSC 22000
Agriculture Biologique
Made in Madagascar
USDA Organic
Kosher
Ethical Trading
SEDEX
Fairtrade
Halal