Alpine Meats supplies meat products from its Stockton, California operation, with customers able to purchase case quantities through its Will Call service. The company also helps shoppers find a nearby store carrying its products.
Federal MeatsA Western New York favorite for more than 96 years, Federal Meats is a neighborhood butcher built around fresh preparation and familiar service. Its eight regional stores serve local families, while its custom meat-raffle work gives schools, clubs, and community groups a practical way to raise funds.AMHERST, NY
Marbled Meat ShopIn Cold Spring, Marbled Meat Shop is a community-minded butcher shop built around relationships with small, family-owned farms. It works with whole animals to supply pasture-raised meat and makes small-batch prepared food for local shoppers.COLD SPRING, NY
Pat LaFrieda Meat PurveyorsFor more than a century, Pat LaFrieda Meat Purveyors has supplied restaurants and hotels with custom-cut meats, carrying the tradition into its fourth generation. Its North Bergen processing facility functions as a custom butcher shop, with a 12,000-primal holding room and a burger program that produces more than 100 blends each night to customers’ specifications. The company works with small domestic farms and delivers nationally to food-service customers, while also offering its meats directly to home cooks.BENSALEM, PA
Arnold's MeatsFamily-run since 1974, Arnold’s Meats grew from a small wholesale business serving area restaurants into a two-store butcher shop and wholesale operation serving Western Massachusetts and Connecticut. Its butchers cut orders to size—from a single steak to quantities for restaurants—and the company has expanded to 160 employees and ten delivery trucks. Alongside its meat counters, Arnold’s offers a self-service deli and a broad selection of grocery and specialty barbecue items.BENSALEM, PA