Since 2010, Annie’s Pooch Pops has hand-made dog treats in its Bangor, Pennsylvania kitchen, best known for Muttkins™—USA-sourced beef marrow bones wrapped in peanut-butter biscuit and slow-roasted. Current owner Matt McInerney acquired the business to honor Annie, his rescued golden retriever/corgi mix, and the company carries that connection into its support for pet adoption and animal-welfare initiatives. Its treats are made with human-grade, USA-sourced ingredients and inspected by the Pennsylvania Department of Agriculture.
PA Dept. of Health Certified Human-Grade Bakery
Compliance program
USDA Restaurant-Quality Ingredients
Compliance program
Patriot PawFounded by Air Force veteran Chris Prascus, Patriot Paw makes handcrafted, USA-made dog treats from its Pennsylvania operation. The certified service-disabled veteran-owned business uses human-grade, single-ingredient meats and donates 10% of profits to nonprofits supporting veterans, first responders, and shelter dogs being trained as service companions.311111GREENSBURG, PA
Pupums IncPupums Inc. makes handmade dog treats in small batches, using human-grade ingredients at its women-owned manufacturing facility in the USA. Based in Brooklyn, the company was created after its founders found too many mass-produced treats filled with by-products and preservatives, and its recipes are shaped with input from veterinarians and animal nutritionists. Pupums’ treats are individually inspected before shipping and include options such as its low-calorie Crispy Oatmeal Chip.LONG ISLAND CITY, NY
Piggyback Treats CompanyPhiladelphia-based Piggyback Treats Company turns rescued, human-grade food into handmade natural treats for dogs and cats. Founded in 2015, the woman- and chef-owned small business works with tiny family farms and local businesses to make small-batch, air-dried raw recipes while reducing food waste. Its unusual hair-on chews and salmon-skin treats reflect a whole-food approach built around sustainable sourcing.
Saint Rocco's TreatsFounded by brothers Kolby and Kaleb Rush, Saint Rocco’s Treats hand-bakes dog treats and meal toppers in Bucks County, Pennsylvania. The family business grew from recipes developed alongside their dad, drawing on three generations of dog-treat experience, and uses a 48-hour baking process to make soft, crumb-free rewards with whole-food ingredients and no chemical or synthetic preservatives.