Pupums Inc. makes handmade dog treats in small batches, using human-grade ingredients at its women-owned manufacturing facility in the USA. Based in Brooklyn, the company was created after its founders found too many mass-produced treats filled with by-products and preservatives, and its recipes are shaped with input from veterinarians and animal nutritionists. Pupums’ treats are individually inspected before shipping and include options such as its low-calorie Crispy Oatmeal Chip.
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100% Human-Grade
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Annie's Pooch PopsSince 2010, Annie’s Pooch Pops has hand-made dog treats in its Bangor, Pennsylvania kitchen, best known for Muttkins™—USA-sourced beef marrow bones wrapped in peanut-butter biscuit and slow-roasted. Current owner Matt McInerney acquired the business to honor Annie, his rescued golden retriever/corgi mix, and the company carries that connection into its support for pet adoption and animal-welfare initiatives. Its treats are made with human-grade, USA-sourced ingredients and inspected by the Pennsylvania Department of Agriculture.BANGOR, PA
Baltimore Dog BakeryEstablished in 1997, Baltimore Dog Bakery is a women-owned Baltimore business that bakes all-natural dog treats from scratch. Owner Key Wagner and her staff hand-make treats without additives or preservatives, producing hundreds of pounds each week in a five-rack Reed Oven for stores across the mid-Atlantic. The bakery also makes customized dog birthday cakes and donates product to animal organizations, with one percent of proceeds going to the Maryland SPCA.BALTIMORE, MD
Patriot PawFounded by Air Force veteran Chris Prascus, Patriot Paw makes handcrafted, USA-made dog treats from its Pennsylvania operation. The certified service-disabled veteran-owned business uses human-grade, single-ingredient meats and donates 10% of profits to nonprofits supporting veterans, first responders, and shelter dogs being trained as service companions.311111GREENSBURG, PA