Founded by David Magruder after he sought a healthier alternative to mass-produced, animal-protein-heavy pet food, Fetching Fields makes human-grade, certified-organic plant-based wellness treats for dogs. Its soft treat bars are made in the USA without artificial preservatives, flavors, or colors, and are designed to support canine activity while reflecting the company’s focus on sustainability and mindful pet care. Production and packaging are human grade, with treats made in a small-batch SQF Level II facility operated by a family-owned organic-foods partner.
Certified Organic by the Washington State Department of Agriculture
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SQF Level-II Facility
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Certified Kosher by Earth Kosher
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Pupums IncPupums Inc. makes handmade dog treats in small batches, using human-grade ingredients at its women-owned manufacturing facility in the USA. Based in Brooklyn, the company was created after its founders found too many mass-produced treats filled with by-products and preservatives, and its recipes are shaped with input from veterinarians and animal nutritionists. Pupums’ treats are individually inspected before shipping and include options such as its low-calorie Crispy Oatmeal Chip.LONG ISLAND CITY, NY
Annie's Pooch PopsSince 2010, Annie’s Pooch Pops has hand-made dog treats in its Bangor, Pennsylvania kitchen, best known for Muttkins™—USA-sourced beef marrow bones wrapped in peanut-butter biscuit and slow-roasted. Current owner Matt McInerney acquired the business to honor Annie, his rescued golden retriever/corgi mix, and the company carries that connection into its support for pet adoption and animal-welfare initiatives. Its treats are made with human-grade, USA-sourced ingredients and inspected by the Pennsylvania Department of Agriculture.BANGOR, PA
Pet ChefPet Chef offers gourmet dog treats, all-natural dog treats, and pet food. Submitted source context states that its products use USDA human-grade quality food and avoid chemicals and preservatives.
Piggyback Treats CompanyPhiladelphia-based Piggyback Treats Company turns rescued, human-grade food into handmade natural treats for dogs and cats. Founded in 2015, the woman- and chef-owned small business works with tiny family farms and local businesses to make small-batch, air-dried raw recipes while reducing food waste. Its unusual hair-on chews and salmon-skin treats reflect a whole-food approach built around sustainable sourcing.