Baxters North America develops and contract-manufactures convenient, nutritious foods for store brands, specialized nutrition programs, and military and humanitarian use. The company combines culinary and nutritional expertise with end-to-end production and commercialization, including shelf-stable, ready-to-eat, and frozen formats. Family-owned for more than 150 years, Baxters traces its heritage to 1868 and now operates East and West Coast facilities.
GFSI (SQF Level 3) Certified
HACCP
Compliance program
FDA compliance
Compliance program
USDA compliance
Compliance program
Organic compliance
Compliance program
FDA
Quality certification