Bonnie Belle’s Pastries is a family-owned premium bakery that has made baked goods using its original family formulas since 1947. Started by master baker Richard Hawkins and his wife Bonnie Belle in a barn before opening a store in Nutter Fort, the business is now in its third generation, with those recipes still in use. It is especially known for custom wedding and celebration cakes, and says it was the first bakery in the tri-county area to put portraits on cakes.
H.F. Hornberger BakeryMore than a century of baking has made H.F. Hornberger Bakery a Bensalem institution for scratch-made pastries, cookies, cakes, and other fresh treats. Now in its fourth generation of family ownership, the bakery carries forward homemade recipes while creating custom celebration and wedding cakes with guidance from its bakers and decorators.BENSALEM, PA
Pastries A-La CartePastries A-La-Carte is a family-owned Pittsburgh bakery known for custom cakes and a broad range of handmade pastries, carrying Kathy Battis’s home-baking tradition into a storefront opened on April 9, 2004. Kathy and her husband, John, continue a family baking legacy that began with her great-grandmother Ada Rennie, who came to America from England in the early 1900s. The bakery also serves as the official pastry shop of the Pittsburgh Penguins and supplies desserts for local arenas, venues, and businesses.PITTSBURGH, PA
Resch's BakerySince Wilhelm Resch and his uncle opened their first Columbus bakery in 1912, Resch’s Bakery has made from-scratch cakes, donuts and other baked goods for the community. The family tradition now spans six generations of Resch bakers, with custom wedding and celebration cakes remaining a central specialty. The bakery continues to use time-tested recipes and bake, frost and decorate each cake one at a time.COLUMBUS, OH