Founded in 2019 by master sommelier Richard Betts and entrepreneur Joe Marchese, Casa Komos Brands Group creates and scales spirits and beverage brands, led by its distinctive Komos tequilas that pair Mexican agave-making tradition with European winemaking techniques. Its portfolio also includes a tequila-based ready-to-drink Paloma, an aperitivo, and ultra-premium sotol from Chihuahua, Mexico. Through the Komos Foundation, the company supports sustainability work in the Tequila region, including efforts to turn agave waste into building materials.