Con Yeager Spice Company manufactures seasonings and spice blends and distributes them to commercial and retail customers. Incorporated by Conrad Yeager in 1928, it remains owned and operated by the same family, continuing a business begun in the late 1890s. Production is handled in Zelienople, while the company’s New Castle facility serves as its storage and distribution center.
Pittsburgh Spice and Seasoning CompanySince 1967, Pittsburgh Spice and Seasoning Company has supplied fresh spice blends, seasonings and butcher-shop essentials to meat processors, hunters, caterers and home cooks. The family-owned Pittsburgh business develops proprietary blends—drawing on more than 800 recipes—and pairs them with sausage casings and equipment for customers making their own products. Its storefront also brings those handcrafted seasonings to local shoppers and the Murrysville Farmers Market.PITTSBURGH, PA
The Chesapeake Spice CompanyOperating since 1987, family-owned Chesapeake Spice makes spices and custom seasoning blends at manufacturing facilities on the East and West coasts. The company sources directly from growers worldwide and combines that farm-to-finished-product control with in-house culinary development, including a Culinary Center where customers can test applications. Chesapeake is BRCGS, OU Kosher, and Halal certified, and is certified by the Maryland Department of Agriculture to produce organic products.BELCAMP, MD
First Spice Mixing Company IncFamily-owned and operated since 1940, First Spice Mixing Company makes custom seasoning blends and food ingredients for manufacturers across the food industry. Founded by Felix Epstein after he immigrated to the United States, the company grew from a Lower Manhattan spice business into a three-facility operation with research and development teams at each plant. Its history in sausage and meat seasoning remains part of the company’s identity, alongside technical support for product development and food-safety programs certified to FSSC 22000.LONG ISLAND CITY, NY
Grassia’s Italian Market Spice CoFamily-owned Grassia’s Italian Market Spice Co. has been carrying its spice-making tradition forward since 1932, across two family lines. The company is known for preparing most of its blends in-house, including no-salt recipes, and continues serving customers online and at farmers markets after closing its South Philadelphia storefront.PHILADELPHIA, PA