Craft Cannery is a Bergen, New York contract food manufacturer that turns customer recipes and concepts into shelf-ready sauces, dressings, marinades and other packaged foods. Founded by Paul Guglielmo through his Guglielmo Sauce business, the company combines small-batch production with capacity of up to 2,000 gallons a day, helping emerging food makers move from the kitchen to market without minimum orders. Its FDA-registered, USDA-certified and SQF-certified facility won $500,000 in the 2022 Grow-NY food and agriculture competition, funding expansion and additional regional jobs.
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New York State Department of Agriculture Inspected
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GFSI (SQF) Certification
OK Kosher
USDA Certified Organic
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FDA
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Private Label FoodsPrivate Label Foods began in 1989, when Bonnie Lavorato hand-bottled her BBQ sauce in a Rochester home kitchen. The company has kept that kitchen-table character while growing into a 125,000-square-foot, SQF-certified facility that helps brands bring recipes from early development into dependable production. It works with grocery programs, foodservice operators, and emerging brands that need a consistent manufacturing partner.ROCHESTER, NY
Pellicano Specialty Foods, IncPellicano Specialty Foods grew from a home-kitchen sauce business into a Buffalo, New York manufacturing company that makes sauces and related food products for its own brands, restaurants, and retailers. Serving the Buffalo area for over 30 years, it specializes in helping customers bring recipes to market through custom packing, co-packing, and private-label production. Its Italian-inspired pasta and pizza sauces sit alongside the long-running Ferrante’s chicken wing sauce brand, whose original formula dates to the 1980s.NORTH TONAWANDA, NY
Assured Edge SolutionsBorn from its founders’ frustration with inflexible contract manufacturers, Assured Edge Solutions is a Geneva, New York food co-manufacturing and co-packing partner for companies whose products need a more adaptable path to market. Its hands-on team adjusts production for small or large runs, helping food businesses dehydrate, blend, process and package products under their own brands. The company’s facility is SQF Level 2 certified, with an HACCP-based food safety plan and organic certification through NOFA-NY LLC.GENEVA, NY
24x7 PackagingWith a co-packing facility built to move beverage brands from small batches to larger production, 24x7 Packaging manufactures and packages alcoholic and non-alcoholic drinks from its Clifton Park, New York operation. Its make-and-ship service covers everything from brewing or blending through canning, quality testing, and delivery, with batch sizes ranging from 50 to 200 barrels. The company also holds SQF, organic, and kosher certifications and operates an on-site laboratory for beverage quality control.CLIFTON PARK, NY