Founded in 1992, Eggland’s Best, LLC produces fresh shell eggs and other egg foods through a network of USDA-inspected farms and processing facilities across the United States. Its distinctive approach begins with a proprietary all-vegetarian hen feed and continues through regional production, refrigeration, and more than 75,000 quality tests each year. The company also supplies food-service customers ranging from restaurants and cafés to airlines and university cafeterias.
Grade A / USDA Shield
USDA Certified Organic
Certified Kosher
American Vegetarian Association Certified
USDAGRADEA
Quality certification
USDAORGANIC
Quality certification
Cal-Maine Foods, IncCal-Maine Foods, Inc. produces fresh, specialty, and prepared egg-based foods, and describes itself as the largest egg company in the United States. Founded in Mississippi in 1957, it has grown from a single operation in Jackson into a nationwide producer, with operations spanning shell egg production, processing and packaging, and food manufacturing. Its prepared-foods business includes fully cooked egg products and breakfast foods.UNION CITY, OH
Weaver EggsSince 1929, Weaver Eggs has been a fourth-generation, family-owned Ohio farm producing and processing eggs for retailers and foodservice customers nationwide. Based in Versailles, the company runs a vertically integrated operation that grows grain, makes feed, cares for hens, and ships eggs from its own facilities. Its farms have also earned recognition for environmental stewardship and product quality while maintaining a strong role in the local community.VERSAILLES, OH
Michael Foods, IncTracing its food roots to a New England family farm in 1908, Michael Foods manufactures and distributes value-added egg and refrigerated potato products for foodservice, food ingredients and retail markets. Headquartered in Hopkins, Minnesota, the Post Holdings subsidiary has grown into a multi-billion-dollar supplier and the largest processor of value-added eggs in the United States. Its research team operates a 10,000-square-foot pilot plant and test kitchen, while its manufacturing network supports ready-to-use products designed to simplify high-volume food preparation.HOPKINS, MN
Morning Fresh FarmsFamily owned and operated in Northern Colorado since 1970, Morning Fresh Farms raises hens and produces fresh eggs for grocery stores, restaurants and foodservice customers across the Rocky Mountain region and the West. The farm oversees its supply chain from milling its own feed through processing and delivery, with eggs often reaching customers within 72 hours of packing. Its hen-care practices are independently verified through UEP or Certified Humane programs, and the farm holds SQF Level 3 food-safety certification.KENNETT SQUARE, PA