For more than a decade, Everything Lulu has built its name around obsessive craftsmanship in a Scarsdale cake boutique. Its artisans create highly detailed cakes for celebrations, including weddings, using ingredients such as Valrhona chocolate and produce from local farms.
Certified Kosher-for-Passover
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The Couture CakeryJasmine Clouser, a UCLA-trained designer, founded The Couture Cakery from a lifelong interest in art and baking and now runs the boutique studio in her Orange County hometown. After building a successful bakery business in Central Pennsylvania for a decade, she returned to California and became known for meticulous, custom work shaped by advanced sugar-flower training with Ron Ben Israel. The Couture Cakery creates made-to-order cakes and cupcakes for weddings and special events, using Swiss meringue buttercreams made without artificial ingredients, powdered sugar, or shortening.LEMOYNE, PA
Flour & Sugar CakeryInspired by her grandmother’s holiday baking lessons, Cranberry Township native Andrea Lutz runs Flour & Sugar Cakery in Seven Fields, making custom cakes and small-batch treats from scratch. The cakery is especially known for buttercream design and uses ingredients such as Madagascar vanilla, Belgian chocolate and European-style butter, with old-fashioned baked goods made without preservatives.SEVEN FIELDS, PA