Free2b Foods makes allergy-friendly chocolate cups and crunchy mung-bean snacks in a dedicated facility designed to exclude the top nine food allergens. Its Sun Cups offer sunflower-butter and caramel treats, while Crunchsters turn sprouted mung beans into a savory, plant-based snack with protein and prebiotic fiber. The company also builds an allergy community through recipes and resources for families seeking inclusive treats.
Certified Gluten-Free by GFCO
STAR-K Kosher
Non-GMO Project Verified
Vegan
Safe for School
Compliance program
Rule Breaker SnacksNancy Kalish, a former health journalist and certified health coach, founded Rule Breaker Snacks to make sweet treats she could enjoy and share with her family. The company is known for soft-baked snacks made with chickpeas that let people avoiding major food allergens join in.BROOKLYN, NY
Abe’s Vegan MuffinsAbe’s grew from a family’s effort to help their son, Abe, take part in school celebrations despite severe food allergies. The West Nyack company has made its own vegan baked treats since launching its first school-friendly muffin in 2016, with production designed around safer snacks for children and families who need them.WEST NYACK, NY
Barchemy LLCSince 2015, Barchemy has built its name around custom-formulated chocolate and confectionery solutions for better-for-you food makers. The company works alongside customers from initial concept through commercial production, with separate facilities for conventional, allergen-free, and peanut manufacturing.DONORA, PA
Chubby Bunny BakeryAllyson Moore started Chubby Bunny Bakery in 2012 after her own food-allergy journey inspired her to create treats she could safely enjoy. The Hamilton bakery grew from five years of wholesale production in Moore’s home kitchen into a local storefront, making certified vegan baked goods for people navigating food allergies and intolerances.HAMILTON, OH