Kari-Out Co. is a family business founded in 1964 that manufactures foodservice packaging and sauces, having grown from its founder Howard Epstein’s Bronx popcorn business into a producer of takeout products. The company operates five facilities across North America, with nearly one million square feet of production and distribution, and reports more than 500 associates. Its history includes a longstanding specialty in sauces and expansion into food packaging and towelettes.
American Institute of Baking (AIB) highest standard of quality for manufacturing process
AIB
Quality certification
LiDestri FoodsFounded in 1974, LiDestri Foods manufactures food products and provides co-packing and private-label production for national brands, emerging companies and premium retailers. The company highlights a long-standing specialty in sauces and operates facilities in New York and California, with a Rochester super plant under construction.FAIRPORT, NY
EcopaxEcopax is a family-owned foodservice packaging manufacturer founded in 2006, supplying packaging designed for takeout and other foodservice operations. It is headquartered in Pennsylvania’s Lehigh Valley and identifies itself as Certified Minority-Owned. The company describes manufacturing packaging at facilities in the Lehigh Valley, including Bethlehem and Easton.BETHLEHEM, PA
Sau-Sea Foods, IncA third-generation family-owned and operated company, Sau-Sea Foods has been part of the food business since 1948. It began by introducing ready-to-eat shrimp cocktail in a glass jar and now makes packaged sauces for home cooks seeking convenient seafood accompaniments.SOUTHAMPTON, NY
L&S Packing Company, IncFamily-owned and operated for four generations, L&S Packing Company is a specialty food manufacturer and importer known for helping consumer brands bring private-label products to market. Its team works with partners from product discussions through rollout, with a focus on sauces and condiments made in its own plant.EAST FARMINGDALE, NY