Australian-owned and operated since 1986, Lite n’ Easy prepares dietitian-designed, chef-made healthy meals and delivers them to homes across Australia. Its ready-made, portion-controlled meals are built around weight management and everyday convenience, while its My Choice range helps older Australians eat well and maintain independence at home. Lite n’ Easy is also a Registered NDIS Provider for meal preparation and delivery supports.
Registered NDIS Provider
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Performance Meal PrepStarted by owner-operator Jesse Batt in his parents’ Philadelphia kitchen, Performance Meal Prep prepares and delivers fresh weekly meals for people seeking convenient, clean eating—from athletes to families. The idea grew from Batt’s own frustration with undersized post-workout meals, and the company now offers portion sizes for a broad customer base, using proteins that are fresh and never frozen and sourcing locally when possible.PHILADELPHIA, PA
Soup TherapyFounded by licensed Home Health Aide Juliette Ozkalfayan after she began making nourishing soup for clients, Soup Therapy is a Manhattan caregiver-support food company that prepares handcrafted, personalized soups fresh in customers’ homes. Each session brings the ingredients and equipment to the kitchen, leaving families with labeled, freezer-ready meals tailored to dietary needs and preferences. The company has graduated from Hot Bread Kitchen’s Seed Program and joined its Start Program as it develops frozen delivery and wholesale offerings.
Brooklyn KitchenBrooklyn Kitchen makes chef-prepared, medically tailored meals for home delivery, continuing a Cavitolo family food tradition that began with a Brooklyn restaurant in 1895. Now a fourth-generation, family-owned business, it still prepares meals at its original Brooklyn location and serves older adults, students, and shelter residents across multiple states. Its menus pair dietitian-approved nutrition with culturally diverse cooking, including familiar Latin, Middle Eastern, and other community-rooted flavors.BROOKLYN, NY
Redefine MealsFounded in 2016 by Matthew Riss and Mark Ciaburri, Long Island-based Redefine Meals prepares fresh, chef-cooked meals that are ready to heat and eat in two to three minutes. Its 65-plus-meal menu is available through home delivery and a network of more than 25 grab-and-go locations across Long Island, New York City, and Westchester. Redefine also uses advance ordering to minimize food waste and recyclable packaging, including #5 plastic containers and boxes made from recycled cardboard.RONKONKOMA, NY