Founded in Philadelphia in 1995 by Andy Eng and Ying Hong Bi, Luen Fong Food & Produce is a family-operated wholesale distributor supplying Asian produce, imported groceries, and specialty ingredients to professional kitchens across the Mid-Atlantic. What began in Chinatown has grown into a regional foodservice operation serving restaurants, casinos, hospitality groups, and caterers through its dedicated tri-state distribution network. The company combines domestic and international sourcing with cold-chain delivery and batch-level tracking to support dependable next-day supply.