My Happy Tummy Club, LLC delivers freshly cooked Japanese home-style meals in weekly seven-dish sets or à la carte portions. Based in Long Island City, the service pairs nutritionist-reviewed, gently seasoned family cooking with a reusable-container system: customers return cleaned containers for sanitizing and reuse. Menus draw on nostalgic Japanese comfort food and some Taiwanese postpartum cooking, with no subscription requirement and Tuesday delivery.
Healthy Meals DirectHealthy Meals Direct prepares portioned, balanced meals fresh for weekly delivery, pickup, and grab-and-go service. Based around Long Island, the company serves Nassau and Suffolk counties through local locations while also shipping its chef-prepared meals nationwide in insulated UPS boxes. Its menu is built around convenient ready-to-eat dishes with an emphasis on protein, fiber, antioxidants, and health-focused meal planning.WEST BABYLON, NY
Redefine MealsFounded in 2016 by Matthew Riss and Mark Ciaburri, Long Island-based Redefine Meals prepares fresh, chef-cooked meals that are ready to heat and eat in two to three minutes. Its 65-plus-meal menu is available through home delivery and a network of more than 25 grab-and-go locations across Long Island, New York City, and Westchester. Redefine also uses advance ordering to minimize food waste and recyclable packaging, including #5 plastic containers and boxes made from recycled cardboard.RONKONKOMA, NY
Brooklyn KitchenBrooklyn Kitchen makes chef-prepared, medically tailored meals for home delivery, continuing a Cavitolo family food tradition that began with a Brooklyn restaurant in 1895. Now a fourth-generation, family-owned business, it still prepares meals at its original Brooklyn location and serves older adults, students, and shelter residents across multiple states. Its menus pair dietitian-approved nutrition with culturally diverse cooking, including familiar Latin, Middle Eastern, and other community-rooted flavors.BROOKLYN, NY
Performance Meal PrepStarted by owner-operator Jesse Batt in his parents’ Philadelphia kitchen, Performance Meal Prep prepares and delivers fresh weekly meals for people seeking convenient, clean eating—from athletes to families. The idea grew from Batt’s own frustration with undersized post-workout meals, and the company now offers portion sizes for a broad customer base, using proteins that are fresh and never frozen and sourcing locally when possible.PHILADELPHIA, PA