Since 1912, Reisdorf Brothers has served Western New York farmers from its North Java feed mill, making fresh dairy and livestock feeds alongside operating a farm store and providing agronomy services. Its dairy-feed business stands out for custom ration formulation tailored to each farm’s forage and management system, supported by a nutrition team that includes a former university faculty member and a licensed bovine veterinarian. The mill also makes its own steam-flaked corn and extruded soybeans on site.
CNY FeedsCNY Feeds is a family-owned feed mill that has produced feed since 1990, first supplying its owners’ fifth-generation turkey farm and later serving dairy farms. It describes itself as New York’s largest feed mill and focuses on mixing dairy feed to farmers’ or their nutritionists’ specifications. Its Jordan mill serves Central New York, with an Avon mill planned to open in summer 2027.JORDAN, NY
Sensenig's Feed MillFounded in 1945 when Leroy M. Sensenig purchased the Hinkletown Feed Mill, Sensenig’s Feed Mill makes animal feed for farms and livestock owners from its New Holland mill. The family-owned business is now led by Mike Sensenig and his sons, Kyle and Kurt, carrying the operation into its fourth generation. It also prepares custom blends in batches starting at 1,000 pounds and delivers throughout Lancaster County and surrounding areas.NEW HOLLAND, PA
Gehman Feed Mill, IncFounded in 1947 when Paul H. Gehman purchased a small mill in Denver, Pennsylvania, Gehman Feed Mill is a family-owned manufacturer specializing in dairy feed and producing feed for farm animals and household pets. The company has grown from a Beacon feed dealership into a full-scale operation with bulk and bag delivery trucks, while retaining the flexibility to serve both large livestock farms and families raising a few animals or pets.DENVER, PA
Mark Hershey Farms, IncMark Hershey Farms, Inc. is a South Lebanon County feed mill that has manufactured custom feeds since 1936. The family-friendly mill traces its origins to Mark C. Hershey’s chicken-hatching business and later became known for steamed and rolled soybeans, or “Soyflakes,” developed in 1963. Now owned by local grain farmer Daryl Alger, the company continues to serve regional agriculture from a facility with capacity for 1.3 million bushels of corn and beans.LEBANON, PA