Something Extra Cakery

Employee Size

2-10

Headquarters

Gaithersburg, MD

Serving the Washington metropolitan area for nearly 25 years, Something Extra Cakery is led by pastry chef Sally Coldman and is known for combining baked-from-scratch quality with European-style artistry. The Gaithersburg bakery creates custom cakes for weddings and other celebrations, while also making dedicated gluten-free, peanut-free, and vegan treats in small batches.

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  Praline Bakery & BistroPraline Bakery & Bistro is a Bethesda bakery and bistro where co-owners Susan and Patrick make scratch-baked pastries, specialty cakes and savory fare. The pair worked as pastry chefs in the White House beginning in 2000, bringing that background to original creations and custom celebration cakes while serving the local community. Alongside its Bethesda shop, Praline also offers event catering at The Wharf in Washington, D.C.ANNAPOLIS, MD
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  Dice's Creative CakesSince 1990, Dice’s Creative Cakes has baked and decorated custom wedding and celebration cakes in Boyertown, along with fresh pastries and dessert trays. Founder and owner Mary Dice formulates the bakery’s recipes, including its moist fine-grain pound cake and house-made whipped buttercream, while the in-house selection has grown to more than 40 wedding cake and filling flavors. The bakery also accepts advance orders for specific allergen-free items, including gluten-free cakes.BOYERTOWN, PA
• Classic Bakery, IncClassic Bakery, Inc. is a family-run bakery making scratch-baked cakes, pastries and other desserts, with a particular reputation for custom wedding and novelty cakes in the Washington, DC metropolitan area. Rubic Movsessian and his son Areen carry forward recipes first developed by Rubic’s father, Souren, whose Tehran bakery began in 1947; the family brought Classic Bakery to the United States in 1991. Drawing on Persian, Armenian and other European and Middle Eastern baking traditions, the company now works from a 10,000-square-foot production facility and operates locations in Maryland and Virginia.GAITHERSBURG, MD
• Pariser's BakeryOperating continuously in Baltimore since 1889, Pariser’s Bakery is a kosher, parve, yoshon scratch bakery that makes its breads and pastries on site. Its made-to-order specialty cakes bring a distinctly personal touch to celebrations, while its peanut-free facility serves customers at the Baltimore shop and through grocery stores across the Baltimore–Washington area.BALTIMORE, MD