Since its founding in 2017, Special Touch Bakery has built its Rochester operation around “Purpose for All,” creating meaningful employment for people of all abilities. The 501(c)(3) organization’s bakers produce pies for wholesale customers while gaining opportunities to develop skills and pursue lasting careers. Its mission is central to the business: sales help sustain inclusive work and support organizations pursuing the same goal.
SQF Level 2
Kosher Certification
Non-GMO Project Verified
PCI DSS External Vulnerability Scan Compliance
Compliance program
Savor Street Foods IncFounded in Reading in 1884, Savor Street Foods bakes pretzels for private-label and co-pack customers from its 120,000-square-foot bakery. The family-founded, family-run company still makes authentically twisted pretzels while pairing its long baking heritage with modern production and product development. Savor Street also employs autistic adults throughout the business and supports autism awareness as part of its community mission.READING, PA
Century BakeryA Bridgeton hometown favorite since the 1930s, Century Bakery is a social enterprise built around its signature sweets and a practical mission. Sales help fund job training for local youth who have experienced hardships including foster care and homelessness, with custom cakes available for community celebrations.NEW YORK, NY
Greyston BakeryFounded in 1982 in Yonkers by Zen Buddhist teacher Bernie Glassman, Greyston Bakery hand-bakes the fudgy brownies and blondies that became a signature ingredient in Ben & Jerry’s Chocolate Fudge Brownie ice cream. Its bakery pairs more than 40 years of baking with Open Hiring®, offering jobs without resumes, interviews, or background checks to people facing employment barriers. Greyston has been a certified B Corporation since 2008.YONKERS, NY
Scratch BakeshopScratch Bakeshop is a Rochester boutique bakery creating made-from-scratch cakes, pastries and custom sweets for everyday treats and major celebrations. Molly Hartley and Kate Cassels formed the business partnership in 2013 after working together at a local bakery, bringing culinary and design experience to hand-crafted wedding and special-event desserts. The bakeshop also develops allergen-aware offerings, including vegan and gluten-free options, and hosts private cake-decorating classes for groups of up to 14.ROCHESTER, NY