Since 1852, Urbani Truffles has built a six-generation business around sourcing and delivering fresh Italian truffles and gourmet truffle foods. Its New York operation includes a truffle lab and walk-in store, where the company also hosts cooking classes and culinary events. Fresh truffles are hand-selected and shipped overnight, while its broader pantry includes Italian sauces, oils, butters and sustainably sourced farm-raised caviar.
Dava TrufflesSince 2003, Dava Truffles has been an acknowledged European team of truffle hunters whose work connects wild European truffles with chefs and specialty food businesses. The company handcrafts gourmet products and sells directly to customers in the United States and overseas, without intermediaries.NEW YORK, NY
daRosario OrganicsFounded by Rosario Safina, daRosario Organics makes USDA-certified organic truffle products, including truffle oils and plant-based butters made with real Italian truffles. Safina introduced fresh truffles to the U.S. market in 1984 and launched daRosario’s organic line in 2004; in 2008, the company became the world’s first 100% USDA-certified organic truffle production company.LONG ISLAND CITY, NY
Salumeria BielleseDescendants of two men from Italy’s Piedmont province of Biella, Salumeria Biellese has made traditional-style sausages and salumi in New York since 1925. Its collection follows old-world recipes while drawing on long-standing relationships with farmers in the Tri-State area and beyond, and includes distinctive specialties such as Culatello and its own Prosciutto Biellese. The company received a Slow Food NYC award for authenticity, quality and sustainability.NEW YORK, NY
Gourmet by the BayFounded in 2001 by trained chefs Sidney and Jim Trond, Gourmet by the Bay prepares gourmet foods and caters special events from its home at The Village Shoppe in St. Michaels. Since joining the locally owned shop in 2023, the business has paired event catering and prepared foods with a whole-animal butcher operation, turning local meats into chef-made specialties such as sausages, pâtés and scrapple.ST MICHAELS, MD