Viso’s Authentic Italian Desserts is a food and beverage manufacturing company that produces Italian desserts.
Vaccaro's DessertsSince 1906, Vaccaro’s Desserts has made Italian pastries in the Washington, D.C., tradition, with its cannoli at the center of the family business. Now in its fourth generation, the company still uses John Vaccaro’s exact recipe and hand-rolls its shells, while producing and packaging everything in-house for foodservice customers and home orders. Vaccaro’s describes itself as the oldest in-house cannoli maker in the USA.SILVER SPRING, MD
Emmi DessertsEmmi Desserts grew from Emmi Group’s entry into Italy’s premium-dessert market in 2011 into a unified international business rooted in local craft and regional heritage. With 20 production sites across six countries, it serves retail and foodservice customers in more than 65 countries while preserving the character of its local dessert traditions.FREEPORT, NY
Truly ItalianTruly Italian is a food and beverage manufacturing company that produces sauces. The company operates in the food and beverage manufacturing industry.STROUDSBURG, PA
Vaccaro's Italian Pastry ShopFounded in Baltimore in 1956 by Palermo-born Gioacchino “Mr. Jimmy” Vaccaro, Vaccaro’s Italian Pastry Shop makes Sicilian pastries and other Italian desserts using the Old World recipes he brought from Italy. Now led by his son Nick, the family business has grown from its original shop into a pastry operation with a production facility, cafés across Greater Baltimore, and nationwide shipping. Cannoli and rum cake remain its signature Baltimore favorites.BALTIMORE, MD