Since Joseph Walker opened a bakery in Aberlour in 1898, Walker’s has remained a family-run Scottish baker known for all-butter shortbread made from a simple four-ingredient recipe. The company’s grandchildren and great-grandchildren continue that tradition from Speyside, where its products are baked in small batches and shipped around the world. Walker’s also holds a Royal Warrant as an official supplier of shortbread and oatcakes to the Royal Household.
Coeliac UK Certified
Kosher OUD
Vegetarian Society Member
Roundtable on Sustainable Palm Oil Member
Ethical Trading Initiative
Compliance program
Cocoa Horizons Certified
Climate Change Agreement
Compliance program
Royal Warrant of Appointment
RSPO
Quality certification