Founded in a Brooklyn grocery store and cheese business in 1935, family-owned 4C Foods Corp. makes grated Italian cheeses, bread crumbs, iced tea and drink mixes, and energy beverages. The company remains in Brooklyn, where its seasoned bread crumbs are made with a family recipe that has been used for more than four generations, and its products are sold across the United States and internationally.
Gluten Free Certifying Organization — Gluten Free certification
Kosher certification
Brooklyn Bread CompanyWith more than 30 years on Brooklyn’s Kings Highway, Brooklyn Bread Company bakes hand-rolled Italian breads and pastries fresh each day. Its Calabria-rooted tradition reaches back to Guiseppe Crupi’s family baking locations in the 1940s, and the bakery is known for its signature lard bread as well as old-world cookies. The company is a certified Brooklyn Made bakery and ships its specialties nationwide.BROOKLYN HEIGHTS, NY
Miceli Dairy Products CompanySince 1923, Miceli Dairy Products Company has made Italian cheeses in Cleveland, beginning with 15-year-old John Miceli selling ricotta and mozzarella from a Model-T pickup truck. Today the family-owned business remains guided by Miceli children and grandchildren, carrying generations-old recipes into a nationally recognized cheese company.CLEVELAND, OH
Klein's NaturalsA family-owned Brooklyn business, Klein’s Naturals began in 1992 in the Klein family’s basement before growing into a larger operation in Sunset Park’s industrial area. Known for its packaged snack goods, the company distributes to neighborhood shops and major supermarkets throughout the tri-state area, as well as to customers around the world.BROOKLYN, NY
Old World ProvisionsFamily-owned since 1983, Old World Provisions carries four generations of foodmaking tradition rooted in New York City’s Lower East Side, where its heritage reaches back to the 1950s. The company manufactures specialty foods for retail and foodservice customers across the United States, including classic deli fare and nostalgic baked treats. Its growing family of brands preserves regional traditions such as the Coney Island frankfurter and German wurst.TROY, NY