Above the Rest Baking Corp is a family-owned and operated commercial bakery established in 2017, making baked goods for businesses and restaurants in the Manhattan area of New York. The company says its family brings more than 30 years of baking experience and provides delivery seven days a week.
Carrot Top Pastries, IncKnown around New York City as the “Carrot Cake Queen,” Carrot Top Pastries has baked cakes and pastries on premises in Inwood since 1979 and Washington Heights since 1985. The family-run bakery is also a full-service restaurant, serving its uptown community from two locations and catering celebrations, offices, and other events. Its customers have included Stevie Wonder, Bishop Desmond Tutu, and the King of Spain, but the Mancino family says its heart remains with local neighbors.NEW YORK, NY
Mansoura BakeryWith a baking lineage traced to Aleppo around 1780, Mansoura Bakery makes handmade Mediterranean and Middle Eastern pastries, confections and chocolates in Brooklyn. The family business moved through Cairo and Paris before arriving in New York in 1961, where it remains run by the fifth generation using inherited recipes and traditional methods. Its offerings are also kosher certified and made in New York City.BROOKLYN, NY
New York Bake CompanyFamily-owned New York Bake Company makes sweet and savory baked goods in Upstate New York, pairing nostalgic classics with signature originals. Its operation centers on automation, innovation, and quality while maintaining a community-minded, family-to-family tradition.FORT PLAIN, NY