For more than 25 years, Humble Hill Farm has been a small-scale Finger Lakes grower known at the Ithaca Farmers Market for produce with uncommon varieties and remarkable flavor. The farm works less than a few acres using chemical-free methods, building soil with compost and cover crops while selling its harvest directly to customers. In 2022, Humble Hill added sun-grown cannabis, extending its soil-focused approach to a new crop sold through licensed New York dispensaries.
OMRI Listed®
Compliance program
Six Circles FarmSince 2002, brothers Lael and Jacob Eisman have cared for Six Circles Farm, a 40-acre lakeside farm in Caywood that grows outstanding hardneck garlic alongside diverse vegetables, fruits, and nuts. They sell through Finger Lakes farmers markets, a CSA, and local food products such as their signature garlic scape pesto. The farm follows ecological, beyond-organic practices, building soil with cover crops and compost while avoiding synthetic fertilizers and chemical sprays.LODI, NY
The Farm at Cabbage HillOn a 280-acre property near Mount Kisco, The Farm at Cabbage Hill grows food and flowers and raises rare heritage livestock using regenerative, chemical-free practices. The nonprofit farm pairs its agricultural work with children’s education and a kitchen led by Chef Eric Korn, whose seasonal Provisions dinners bring farm ingredients to tables across Westchester.MOUNT KISCO, NY
Revert New York CannabisBorn in New York and grown upstate, Revert New York Cannabis makes sun-grown cannabis for the city and the communities around it. The woman- and minority-owned brand cultivates outdoors in living soil using regenerative farming practices, then harvests, cures, and tests its products to meet New York standards. Revert pairs a farmers-market sensibility with accessible pricing and a strong focus on ethical farming, sustainability, and community.