Il Pastaio S.p.A
+39 030 611858
At a Glance
- Headquarters
- Unknown, US
About
Il Pastaio di Brescia produces gnocchi and fresh pasta for private labels and retail markets. The company operates three production plants in Italy, including a dedicated gluten-free facility, and focuses on customization, quality, and sustainability.
Capabilities & Markets
Directory supply chains
Products
Service offerings
Manufacturing processes
Materials worked
End markets served
Classification
NAICS Codes
Compliance & Registrations
Certifications
IFS - International Food Standard
certification
AIC - Spiga Barrata (Gluten-Free)
certification
Organic Certification
certification
Vegan Certification
certification
SQS (ISO 14001:2015 & ISO 45001:2018)
certification
Filterable Certifications & Statuses
IFSGLUTENFREEORGANICCERTIFICATIONVEGANCERTIFICATIONISO14001ISO45001