Founded in Baltimore in 1983, Joe Corbi’s makes pizza kits and runs school fundraising programs built around food and community sales. The company grew from Joe Corbi’s early work manufacturing pizza crusts for Maryland markets into a broader fundraising operation, with more than 30,000 completed fundraisers cited by its service team. Its original pizza kit pairs dough with family-recipe sauce and cheese, while fundraising consultants support groups from planning through delivery.
Nardone BrosSince Maria Nardone began baking pizza in a Wilkes-Barre bakery in 1942, Nardone Bros. has grown into a national producer of pizza for school foodservice, retail, and community venues. Now in its third generation and part of MBC Companies, the business combines its signature family recipes with modern production to deliver hundreds of pizza products while preserving the tradition behind the Nardone name.WILKES-BARRE, PA
Nino’s Food DistributionSince 1991, family-owned Nino’s Food Distribution has supplied Baltimore foodservice operators while manufacturing the fresh and frozen pizza dough and crusts that set it apart. The company’s roots in restaurant management reach back to 1965, giving it a practical understanding of operators’ needs and pairing direct dough delivery with a full line of wholesale food products.BALTIMORE, MD
Mickey's PizzaFounded in York, Pennsylvania, in 1993 by Mickey and Judy Pantano, Mickey’s is a family-owned pizza manufacturer whose hand-stretched, par-baked pizzas grew from a three-person operation into an East Coast foodservice supplier. The company ships pizza to schools, hospitals and other commercial customers while also making frozen retail pizzas for home kitchens, carrying a Calabria-inspired family recipe into grocery freezers. Today, the Pantano family remains involved in operations and engineering as Mickey’s expands its production facilities.YORK, PA
Dayton's Original Pizza FactoryRooted in a Dayton pizza family that dates to a Rome-born grandmother’s 1957 pizzeria, Dayton’s Original Pizza Factory has been making pizzas, subs, and salads since Bill Daniels and Glen Brailey founded it in 1986. The single-store business has operated in the South Park Historic District since 1996, making its own dough and sauce while providing delivery and event catering. Its community work earned the 2023 national Great Pizza Give-Back grand prize, and it won first place in the 2020 Dayton Business Journal Pizza Madness contest.DAYTON, OH