Marianna's Fundraisers, operated by Marianna Foods, Inc., makes handmade Italian-American foods for community fundraising sales. The DelGrosso Family established the business in 1981 to help organizations meet fundraising goals, and the company says its hoagies and pizzas are handmade daily and delivered fresh in refrigerated trucks.
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Stanganelli's Italian FoodsSince 1961, family-owned and operated Stanganelli’s Italian Foods has made Erie’s signature pepperoni balls along with other Italian foods for the surrounding area. Its retail shop pairs those handmade specialties with prepared meals and Italian pantry goods, while the company’s fundraising program has served local schools, churches, teams and clubs for more than 20 years.ERIE, PA
Joe Corbi'sFounded in Baltimore in 1983, Joe Corbi’s makes pizza kits and runs school fundraising programs built around food and community sales. The company grew from Joe Corbi’s early work manufacturing pizza crusts for Maryland markets into a broader fundraising operation, with more than 30,000 completed fundraisers cited by its service team. Its original pizza kit pairs dough with family-recipe sauce and cheese, while fundraising consultants support groups from planning through delivery.BALTIMORE, MD
The Best of Little ItalyOwned by the Scalia family in Monroe, The Best of Little Italy is a second-generation Italian deli and caterer that makes fresh pasta, ravioli, sausage and other prepared foods in its in-store kitchen. The shop pairs old-country recipes with ingredients imported directly from Italy, while its catering operation handles events with options including gluten-free fare and personal delivery. Its house-made mozzarella, sausages and oversized sandwiches have helped make it a long-standing community fixture.MONROE, NY
Leonetti'sBorn in South Philadelphia in the 1970s, Leonetti’s makes handcrafted Italian strombolis and calzones for convenient retail meals. Its dough still follows a family recipe more than 100 years old, and the company was the first to package stromboli for retail sale after originally delivering them to Philadelphia’s Italian restaurants. Today, Leonetti’s foods are sold through retailers across the United States while retaining their South Philly character.PHILADELPHIA, PA