At its Butler restaurant, Mama Rosa’s is known for making Italian food in-house, including housemade pasta. Its sauces are prepared daily with fresh natural ingredients, and the restaurant also fills prepared carry-out orders for larger meals.
Certified food processor
The Best of Little ItalyOwned by the Scalia family in Monroe, The Best of Little Italy is a second-generation Italian deli and caterer that makes fresh pasta, ravioli, sausage and other prepared foods in its in-store kitchen. The shop pairs old-country recipes with ingredients imported directly from Italy, while its catering operation handles events with options including gluten-free fare and personal delivery. Its house-made mozzarella, sausages and oversized sandwiches have helped make it a long-standing community fixture.MONROE, NY
Peperonata PastaPeperonata Pasta is a Sarasota pasta maker producing fresh pasta daily, along with prepared Italian foods and empanadas. The business grew from an Italian immigrant family from Argentina that has made pasta all its lives and has done so professionally since 2002. Its shop pairs that hands-on production with family recipes and a meal setting meant to feel like an old-fashioned family reunion.GAITHERSBURG, MD
Michael's of BrooklynSince 1964, family-owned and operated Michael’s of Brooklyn has paired a Brooklyn, New York Italian restaurant with a nationally sold line of pasta sauces cooked and packed at the source. Now in its third generation, the business carries family recipes into its dining room and ships sauces, pasta and biscotti beyond the neighborhood. Michael’s is also known for its substantial Italian menu and a dining room that has become a gathering place for politicians and power brokers.BROOKLYN, NY
Scaramuzza's Pasta Products IncFamily-owned and operated since 1962, Scaramuzza’s Pasta Products makes fresh and frozen pasta and ready-to-eat Italian meals in Clifton Heights. The business began with Clementine DeLoggio and her daughter Mary hand-making ravioli from family recipes rooted in Rosetta, Abruzzo, and remains under the leadership of Bob Scaramuzza Sr. and Bob Scaramuzza Jr. Today, its products reach more than 200 retail locations while the Pasta Shoppe also offers prepared foods and catering.CLIFTON HEIGHTS, PA