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  7. Merritt Bakery
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Merritt Bakery

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Farmingdale, NY 11735
516-694-6835
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At a glance

Employee size
2-10
Headquarters
Farmingdale, NY

About

Since 1963, Merritt Bakery has been an old-school Farmingdale bakery known for making its goods from scratch without preservatives. Its peanut-free shop serves local customers with fresh baked treats and occasion cakes, while shipping its butter cookies beyond Long Island.

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Related manufacturers

  • Holland Farms Bakery & Deli logoHolland Farms Bakery & DeliSince 1955, family-owned Holland Farms Bakery & Deli has been baking from scratch and preparing homemade deli food in Yorkville, now with a second location in Manlius. The business grew from John Piersma’s 1928 door-to-door milk route and remains a multigenerational Central New York institution, best known for its half-moon cookies and jelly buns. Today, founder’s granddaughter Heather Potrzeba runs the company with a staff of about 70.YORKVILLE, NY
  • Riesterer's Bakery logoRiesterer's BakeryFor more than 94 years, family-run Riesterer’s Bakery has baked celebration cakes and everyday sweets in West Hempstead, earning a place as Long Island’s oldest bakery. Its professional cake team creates custom centerpieces for special occasions, while the bakery’s classics—including its traditional almond-flavored rainbow cookies—can now be shipped across the continental United States. Riesterer’s is also kosher certified by the Vaad of Queens, with pareve and dairy offerings and baked goods for Shabbat and Jewish holidays.WEST HEMPSTEAD, NY
  • Lakewood Bakery logoLakewood BakerySince 1969, family-owned and operated Lakewood Bakery has baked wholesale breads and pastries from scratch at its Farmingdale bakery, supplying Long Island and select East Coast markets. Its original family recipes are baked fresh each morning and delivered within hours, with more than 40 trucks distributing goods directly to businesses. Lakewood is KOF-K kosher certified and produces trans-fat-free baked goods.FARMINGDALE, NY
  • Pariser's Bakery logoPariser's BakeryOperating continuously in Baltimore since 1889, Pariser’s Bakery is a kosher, parve, yoshon scratch bakery that makes its breads and pastries on site. Its made-to-order specialty cakes bring a distinctly personal touch to celebrations, while its peanut-free facility serves customers at the Baltimore shop and through grocery stores across the Baltimore–Washington area.BALTIMORE, MD
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Contact information

Website

mikethebaker.com

Emails

  • mike@mikethebaker.com

Phone numbers

  • 516-694-6835
  • 516-385-9654

Social

Locations

Merritt Bakery location map for 315 NW DR

315 Nw Dr

Farmingdale, NY 11735

Nassau County

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Merritt Bakery location map for 315 N W DR

315 N W Dr

Farmingdale, NY 11735

Nassau County

Get directions
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Directory source

Source
mikethebaker.com
Updated
Sep 2026